A few taps to send a personalized food gift from a favorite restaurant. Birthday reminders. Personal messages. A branded experience that actually gets used — not a code that expires in a drawer.
“$21 billion in gift cards go unused every year. Because gift cards aren't gifts — they're obligations.”
OPA! gifting replaces the plastic card with a real experience — food from a brand the recipient loves, selected with intent, delivered with a personal message.
The sender picks a brand and selects items from the full menu — or lets the recipient choose.
Write a birthday note, a thank you, or just "thinking of you." Every gift feels intentional.
Send immediately or schedule for a birthday, anniversary, or special date. OPA! reminds users ahead of time.
The gift arrives as a full branded ordering experience — your restaurant, your menu, your loyalty. Not a gift card code.
A customer selects a restaurant, picks items (or lets the recipient choose), adds a personal message, and sends. The recipient receives a branded experience — not a gift card code. They can redeem the gift for delivery or pickup, and both sender and recipient become first-party profiles the brand owns.
Yes. Traditional gift cards are plastic or digital codes that often go unused. OPA! gifting is a curated food experience — the sender picks real items from a real menu, adds a personal message, and the recipient gets a branded ordering experience. Gift orders have 2.4× higher AOV than standard orders.
Yes. Users can save birthdays, anniversaries, and special dates. OPA! sends reminders before each event with personalized gift suggestions from the recipient's favorite restaurants, driving repeat gifting on autopilot.
No. OPA! charges $0 commission on every order — including gifts. The restaurant keeps 100% of the order revenue and owns both the sender and recipient as first-party customer profiles.
Yes. Users can create a gift request and share it with friends or family — perfect for birthdays, office celebrations, or special occasions. The requester picks the restaurant and items, and the gift giver simply pays and adds a message.